Form 483

FRITO-LAY NORTH AMERICA, INC. Form 483, 2017-10-04

FDA issued a Form 483 to FRITO-LAY NORTH AMERICA, INC. on 2017-10-04 with 6 public-safe observations.

483· Form 483 issuedFoods & Cosmetics6 observations

FRITO-LAY NORTH AMERICA, INC. · Arlington, United States · Issued October 4, 2017

Overview

  • 6 public-safe observations are available for this inspection.
  • 6 structured CFR citations are represented.
  • 2 investigators are tied to this Form 483.

Inspectional observations

Each observation cites the regulation FDA found the firm out of compliance with.

4 Oct 2017
21 CFR 113.40(a)(2)(iii)

Adjusted to agree with TID

Cited by Shannon A Lowe, Dana M Lewis

4 Oct 2017
21 CFR 113.87(c)

Initial temperature of container contents

Cited by Shannon A Lowe, Dana M Lewis

4 Oct 2017
21 CFR 113.87(e)

Thermal processing - clock time agreement with time of day

Cited by Shannon A Lowe, Dana M Lewis

4 Oct 2017
21 CFR 113.89

Process deviation log/file

Cited by Shannon A Lowe, Dana M Lewis

4 Oct 2017
21 CFR 117.35(a)

Sanitary Operations - Plant Maintenance

Cited by Shannon A Lowe, Dana M Lewis

Inspected site

FNFRITO-LAY NORTH AMERICA, INC.Arlington, United States

Inspection team

Cited regulations

CFR citations associated with this Form 483.

CitationWhat it coversCited
21 CFR 113.40(a)(2)(iii)Cited across public-safe Form 483 observations1x
21 CFR 113.87(c)Cited across public-safe Form 483 observations1x
21 CFR 113.87(e)Cited across public-safe Form 483 observations1x
21 CFR 113.89Cited across public-safe Form 483 observations1x
21 CFR 117.35(a)Cited across public-safe Form 483 observations1x
21 CFR 117.35(c)Cited across public-safe Form 483 observations1x

Full 483 report

Get the verbatim text of all 6 observations

Every observation in full, so your team sees exactly what was cited and how it was answered.

  • The site's full inspection history around this Form 483
  • Whether these citations escalated to a warning letter
  • The investigators involved and the citations they repeat elsewhere